HALLELUJAH! THE WELCOME TABLE: A LIFETIM

Throughout Maya Angelou's life, from her childhood in Stamps, Arkansas, to her world travels as a bestselling writer, good food has played a central role. Preparing and enjoying homemade meals provides a sense of purpose and calm, accomplishment and connection. Now in Hallelujah! The Welcome Table, Angelou shares memories pithy and poignant-and the recipes that helped to make them both indelible and irreplaceable.